Food & catering / Hospitality, entertainment & leisure

Cooks

Full Time

Job description
Ensure high level of hygiene (food, kitchen and personal) at the branch.
Ensure production and delivery of quality food products, in their correct portions to the guest.
Liaise with the manager to obtain guest feedback and take appropriate action where there are concerns.
Give necessary feedback, reports and advice to the Branch Chef and Manager on issues, challenges or changes within the branch

YEARS OF EXPERIENCE
1-5 years

LOCATION
Nairobi

How To Apply

Click on “Apply for job” button below to Apply. For Premium Members and for premium Membership (OPTIONAL) CLICK HERE.

For inquiries click on the WhatsApp button below