Vetlab sports Club is seeking to recruit the below position:
No. of Position(s): one (1)
Duties and Responsibilities:
Maintain high levels of personal hygiene and immaculate presentation
Work well within the team, communicating effectively with all necessary team members to ensure Members and guests receive the highest level of products and service within good time and to ensure all preparation, closing down and other associated tasks are completed effectively and efficiently
Receive instructions courteously, showing respect to your superiors and fellow colleagues
Respond to the dynamics of the service environment, being proactive at quiet times whilst anticipating and meeting the needs of the fast paced environment
Pay attention to detail at all times
Comply with our staff Handbook policies
Ensure guests are given a prompt, friendly and efficient service from the moment they enter the restaurant and ensure their expectations are consistently exceeded
Ensure there is always enough cutlery, crockery and napkins ready to set up tables – this includes folding napkins, polishing cutlery and stocking plates on the salad bar
Ensure all mise-en-place is prepared before service
Ensure the dining room is tidy and set up at all times, including clean, tidy and fully- stocked waiters’ stations
Ensure all cleaning down and closing down procedures are completed to a high standard at the end of every evening
A diploma in food and Beverage sales and service, or equivalent qualification from a recognized institution.
Good communication skills
Customer service experience
Ability to work unsupervised
Positive attitude and willingness to work in a team
Working knowledge of various Computer software programs.
How To Apply
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